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	<title>Style Y2 International</title>
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	<description>Why not make use of Japanese design in your restaurant,hotel or shop?</description>
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		<title>Futa-Choko Edo cut glass</title>
		<link>http://y2int.weblike.jp/wordpress/?p=355</link>
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		<pubDate>Fri, 26 Mar 2010 04:38:17 +0000</pubDate>
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		<category><![CDATA[cup]]></category>
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		<description><![CDATA[
&#8220;Futa-Choko&#8221; series (design by Yuka Arii/Style Y2 Int., production by Hirota Glass Craft Ltd.)
&#8220;Futa&#8221; means lid, &#8220;Choko&#8221; means small and useful cup often used for sake or soba situation. Lots of enthusiastic fans are growing their collection of Choko made from ceramic, wood and sometimes glass as well. This series had been planned and designed  [...]]]></description>
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		<title>warm black, warm texture</title>
		<link>http://y2int.weblike.jp/wordpress/?p=210</link>
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		<pubDate>Mon, 12 Oct 2009 16:00:17 +0000</pubDate>
		<dc:creator>styleY2</dc:creator>
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		<category><![CDATA[Urushi]]></category>

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		<description><![CDATA[coming soon&#8230;..


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		<title>lights through ceramics</title>
		<link>http://y2int.weblike.jp/wordpress/?p=195</link>
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		<pubDate>Mon, 12 Oct 2009 03:32:23 +0000</pubDate>
		<dc:creator>styleY2</dc:creator>
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		<category><![CDATA[light]]></category>
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		<description><![CDATA[
coming soon&#8230;.


]]></description>
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		<title>Urushi Interior</title>
		<link>http://y2int.weblike.jp/wordpress/?p=191</link>
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		<pubDate>Sat, 10 Oct 2009 03:29:20 +0000</pubDate>
		<dc:creator>styleY2</dc:creator>
				<category><![CDATA[Products]]></category>
		<category><![CDATA[material]]></category>

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		<description><![CDATA[
Coming soon&#8230;

]]></description>
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		<title>What kind of colour is “tame” ?</title>
		<link>http://y2int.weblike.jp/wordpress/?p=129</link>
		<comments>http://y2int.weblike.jp/wordpress/?p=129#comments</comments>
		<pubDate>Tue, 06 Oct 2009 03:32:21 +0000</pubDate>
		<dc:creator>styleY2</dc:creator>
				<category><![CDATA[Products]]></category>
		<category><![CDATA[featured]]></category>
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		<category><![CDATA[Urushi]]></category>

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		<description><![CDATA[Urushi (Japanese Lacquer) is a kind of varnish made out of the sap extracted from the lacquer tree that has been used since ancient times in Japan. The application of urushi heightens the permanence of such materials as wood and paper as well as accentuating their beauty. It has long been used in the creation  [...]]]></description>
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		<title>Green Tea &amp; Design (3)</title>
		<link>http://y2int.weblike.jp/wordpress/?p=122</link>
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		<pubDate>Mon, 05 Oct 2009 03:28:13 +0000</pubDate>
		<dc:creator>styleY2</dc:creator>
				<category><![CDATA[Products]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[tea]]></category>

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		<description><![CDATA[This time we’d like to introduce a few items that play a supporting role in the presentation of green tea. The first is a sandglass. According to the variety of tea leaf, the appropriate temperature of water and the length of time for brewing differ. Brewing time is especially important for green tea – in  [...]]]></description>
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		<title>Green Tea &amp; Design (2)</title>
		<link>http://y2int.weblike.jp/wordpress/?p=164</link>
		<comments>http://y2int.weblike.jp/wordpress/?p=164#comments</comments>
		<pubDate>Sun, 04 Oct 2009 03:45:46 +0000</pubDate>
		<dc:creator>styleY2</dc:creator>
				<category><![CDATA[Products]]></category>
		<category><![CDATA[cup]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[tea]]></category>

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		<description><![CDATA[For savoring the fresh green colour of Japanese tea, a simple, white teacup is a must. In
Japan, cups without handles are the norm. The three types of cup we introduce here are high design objects that are responsive to tea leaf variety and style of service, yet offer a basic size useful for various functions.  [...]]]></description>
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		<title>Green Tea &amp; Design (1)</title>
		<link>http://y2int.weblike.jp/wordpress/?p=111</link>
		<comments>http://y2int.weblike.jp/wordpress/?p=111#comments</comments>
		<pubDate>Sat, 03 Oct 2009 03:01:41 +0000</pubDate>
		<dc:creator>styleY2</dc:creator>
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		<category><![CDATA[tea]]></category>

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		<description><![CDATA[Absolutely unique to Japan in its production of green tea &#8211; or sencha &#8211; is a process of steaming that prevents fermentation of the tea leaves. Such a process creates not merely a distinctive and beautiful olive shade of liquid and a deeply refreshing taste; it is also known for bringing benefits to the health  [...]]]></description>
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		<title>Sweet Bubbles….</title>
		<link>http://y2int.weblike.jp/wordpress/?p=1</link>
		<comments>http://y2int.weblike.jp/wordpress/?p=1#comments</comments>
		<pubDate>Thu, 01 Oct 2009 03:50:33 +0000</pubDate>
		<dc:creator>styleY2</dc:creator>
				<category><![CDATA[Products]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[glass]]></category>

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		<description><![CDATA[There can’t be many who’d associate wine and cocktail glasses with the phrase “made in Japan”. As stem glasses are basically unnecessary for Japanese chilled and warm sake, many specialists have not, in this area, felt the need to reach out for foreign craft techniques. “Sweet Bubbles” originates from a glass studio located around an  [...]]]></description>
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